Careers
Become An
Become An
We’re everyday people just like you, and for us work is about doing things exceptionally well, while having a whole ton of fun!
We inspire
and invite people to defy reality and think outside the box.
We’re passionate
and this is the driving force behind all of our employees.
We care
for the wellbeing of all our people.
We’re friendly
and accept everyone as they are; we’re welcoming and inclusive.
Work With Us
Work With Us
What Our Managers Say
Leading the team in Miami, allows me to create positive moments for everyone that visits from staff to guests. Paradox allows me to put a smile on many and that is the ultimate reward.
Sergio Xiques
General Manager, Miami
It`s fascinating, challenging, exciting and frustrating, but most of all it`s fun because it provides a fantastic opportunity to stretch your brain every single day. Nothing is what you think and if I haven`t seen it, it`s just because I haven`t discovered it yet.
Berenike Wulfsberg
General Manager, Oslo
Being a part of this fast-expanding Paradox-family is a great opportunity.As one of the first Paradox Museums we have gone from 0 to 150 000 visitors in less than 8 months. I am so proud of my team that are delivering high quality service to our visitors and it is great having a job where the purpose is making people happy.
Erika Charbonnel
General Manager, Stockholm
Operations Manager
Paradox Museum is looking for a Operations Manager who will join our team in Limassol. We are looking for someone who will embrace our vision and values and whose expertise and passion will contribute to the further success of our franchise brand.
Operations Manager
In connection with the general manager, the operations manager has the role of ensuring the good management of the establishment. He/She recruits, trains, organizes and leads the teams with the aim of providing an optimal experience for all customers.
Service Agent
Under the supervision of the operations manager, the main tasks of the maintenance agent are to ensure the proper functioning of the exhibitions, the museum in general and the professional equipment used in the café adjoining the establishment. He/She also ensures the small refreshment works of the establishment.
